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Sandwiches

Our sandwich menu features café classics made with quality ingredients and fresh bread. Easy lunch options for workdays, beach trips, and downtown Chatham strolls.



Sandwiches

Sandwiches



Fools Break

Thinly sliced roast beef, garlic and herb spread, thinly sliced red onion, roasted red peppers, lettuce and tomato served on marble rye

Fools Break

Bathing Beauty

Thinly sliced prosciutto, fresh mozzarella, tomato, roasted red peppers, basil pesto (nut free) and arugula served on ciabatta

Bathing Beauty

Salty Llama

A Cookware favorite: tarragon chicken salad made with red grapes and toasted almonds, Granny Smith apples, Swiss cheese, honey mustard and lettuce served on a whole wheat wrap

Salty Llama

Dinghy

Tarragon chicken salad made with red grapes and toasted almonds, applewood smoked bacon, lettuce and tomato served on sourdough

Dinghy

Gale Force

Oven roasted turkey, applewood smoked bacon, cheddar cheese, lettuce, tomato and mayonnaise served on sourdough

Gale Force

The Binnacle

Hummus, shredded carrots, cucumbers, alfalfa sprouts, red onion, roasted red peppers, lettuce and tomato served in a whole wheat wrap

The Binnacle

The Buoy

White albacore tuna salad mixed with finely chopped red onion and celery, lettuce, tomato and alfalfa sprouts served on whole wheat bread

The Buoy

Spinnaker

Oven roasted turkey, hummus, avocado, cheddar cheese, cucumber, alfalfa sprouts, lettuce and honey mustard served on whole wheat bread

Spinnaker

Rusty Anchor

Thinly sliced roast beef, Swiss cheese, Russian dressing and housemade coleslaw served in a whole wheat wrap

Rusty Anchor

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Online Ordering coming soon!

We’re preparing a faster, easier online ordering experience for breakfast, lunch, coffee, catering, and takeout. Until then, call ahead and we’ll have your order ready for pickup.

Looking for a quick pickup order?

Call us at 508-945-1250 to place your order.

Please inform our team of any food allergies or dietary restrictions before ordering. While we do our best to accommodate requests, our kitchen handles common allergens including dairy, nuts, wheat, and gluten.

Sandwichs

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